Clay Oven

Cuisines: American, Wings

Address: 3623 Shelby St, Indianapolis, IN 46227, USA

Menu

Appetizers

• Samosa

  Crispy pastry stuffed with spiced potatoes and peas

• Chicken Pakora

  Chicken pieces marinated in spices and fried in chickpea batter

• Paneer Pakora

  Homemade cheese dipped in seasoned chickpea batter and fried

• Vegetable Pakora

  Mixed vegetables lightly spiced and fried in chickpea batter

• Chaat Papri

  Crispy crackers topped with yogurt, chickpeas, chutneys, and spices

• Aloo Tikki

  Crispy potato patties served with mint and tamarind chutneys

• Papad

  Thin crispy lentil wafer

Breads

• Naan

  Soft, freshly baked traditional Indian bread cooked in the tandoor

• Garlic Naan

  Fresh tandoor-baked naan topped with garlic and butter

• Onion Kulcha

  Soft stuffed bread filled with seasoned onions and herbs

• Paratha

  Flaky, buttery whole wheat flatbread cooked to golden perfection

• Roti

  Traditional whole wheat bread baked fresh in the tandoor

Tandoori Specialties

• Paneer Tikka

  Paneer cubes marinated in yogurt, spices, and herbs, then grilled

• Tandoori Chicken

  Chicken marinated in yogurt and spices, then roasted in the tandoor

• Angara Boti

  Boneless chicken marinated in spices and grilled

• Malai Tikka

  Chicken marinated in cream, yogurt, and mild spices

• Boti Kabab

  Tender meat cubes marinated with aromatic spices and grilled

• Beef Seekh Kabab

  Minced beef blended with herbs and spices, skewered and grilled

• Chicken Tikka

  Boneless chicken marinated in spices and grilled in the tandoor

Chicken Entrées

• Butter Chicken

  Tender chicken in rich tomato, butter, and cream sauce

• Chicken Tikka Masala

  Grilled chicken in a spiced tomato and cream gravy

• Chicken Korma

  Chicken in a mild creamy onion and nut-based sauce

• Chicken Karahi

  Chicken cooked with tomatoes, green chilies, ginger, and spices

• Chicken Methi Masala

  Chicken cooked with fenugreek leaves and spiced gravy

• Chicken Vindaloo

  Chicken in a tangy, spicy vinegar-based sauce

• Chicken Chilli

  Stir-fried chicken with peppers, onions, and chili sauce

• Chicken Saag

  Chicken cooked with spinach and traditional spices

Biryani Specialties

• Chicken Biryani

  Fragrant basmati rice cooked with tender chicken, aromatic spices, and fresh herbs

• Lamb Biryani

  Long-grain basmati rice cooked with tender lamb and flavorful spices

• Vegetable Biryani

  Fresh seasonal vegetables cooked with fragrant basmati rice and mild spices

• Rice

Seafood Entrées

• Shrimp Tikka Masala

  Shrimp in a spiced tomato and cream sauce

• Shrimp Curry

  Shrimp simmered in a savory curry gravy

• Shrimp Korma

  Shrimp in a mild creamy sauce with nuts and spices

• Shrimp Saag

  Shrimp cooked with spinach and spices

• Shrimp Vindaloo

  Shrimp in a spicy, tangy vindaloo sauce

Vegetarian Entrées

• Vegetables Korma

  Fresh mixed vegetables cooked in a rich, creamy cashew and aromatic spice sauce

• Paneer Tikka Masala

  Paneer in a spiced onion and tomato gravy

• Palak Paneer

  Paneer in a smooth spinach sauce

• Dal Makhni

  Slow-cooked black lentils and kidney beans in butter and cream

• Chilli Paneer

  Crispy paneer cubes stir-fried with onions, bell peppers, and a flavorful Indo-Chinese chili sauce

• Malai Kofta

  Soft cottage cheese and potato dumplings served in a rich, creamy tomato-cashew gravy

• Shahi Paneer

  Paneer cubes cooked in a luxurious creamy tomato and cashew gravy with aromatic spices

• Aloo Gobi

  Potatoes and cauliflower cooked with onions, tomatoes, herbs, and traditional Indian spices

• Channa Masala

  Chickpeas simmered in a flavorful onion and tomato gravy with authentic Indian spices

• Dal Tadka

  Yellow lentils tempered with garlic, cumin, onions, and fresh herbs in a traditional style

• Bhindi Masala

  Fresh okra sautéed with onions, tomatoes, and aromatic Indian spices

Lamb & Goat Entrées

• Lamb Tikka Masala

  Grilled lamb in spiced tomato cream gravy

• Lamb Rogan Josh

  Lamb cooked with yogurt, onions, and Kashmiri spices

• Lamb Korma

  Lamb in a mild creamy sauce with spices

• Lamb Saag

  Lamb cooked with fresh spinach and spices

• Lamb Methi Masala

  Lamb cooked with fresh fenugreek and spices

• Lamb Vindaloo

  Lamb in a spicy and tangy vindaloo sauce

• Lamb Curry

  Lamb simmered in a traditional curry gravy

• Karahi Ghosht

  Lamb cooked with tomatoes, ginger, and green chilies

• Goat Curry

  Goat cooked in a rich, flavorful curry gravy

Sides

• Raita

  Cool yogurt mixed with herbs and mild spices

• Achaar (Pickle)

  Traditional Indian pickle with tangy and spicy flavors

Beverages

• Mango Lassi

  Refreshing yogurt drink blended with sweet mango

• Lassi

  Traditional creamy yogurt drink, sweet or salted

• Masala Chai

  Classic Indian tea brewed with aromatic spices

• Iced Tea

  Freshly brewed tea served chilled over ice

• Soda

  Refreshing soft drink served ice cold

Desserts

• Gulab Jamun

  Soft milk dumplings soaked in warm sugar syrup

• Badami Kheer

  Creamy rice pudding flavored with almonds and cardamom

• Fruit Custard

  Creamy vanilla custard topped with fresh seasonal fruits

• Carrot Pudding

  Fresh carrots slow-cooked with milk, sugar, ghee, and cardamom, topped with nuts. Served warm